Our chopping boards are colour-coded to comply with Food Hygiene Regulations and eliminate cross contamination during food preparation
Available in six different colours:
Red - Raw Meat,  Brown - Vegetable,  Blue - Raw Fish,  White - Bakery & Dairy,  Green - Salad & Fruit,  Yellow - Cooked Meat
You can also see our range of colour-coded knives in the Chef's Knives section